I-Agar Agar
Ukucaciswa kwe-Agar Powder
| Into | Okujwayelekile | Umphumela |
| Ukubukeka | Kusukela kumhlophe kuya kuphuzi okhanyayo | isivumelwano |
| Iphunga | Ayinaphunga | isivumelwano |
| Umswakama (105℃, 4h) | ≤ 22% | 11.50% |
| Usayizi Wezinhlayiya | I-90% idlula i-mesh eyi-100 | isivumelwano |
| Umlotha Ophelele | ≤ 6.5% | 0.45% |
| Umlotha ongancibiliki nge-asidi | ≤0.5% | <0.5% |
| Izinto ezingancibiliki emanzini | ≤ 1% | 0.50% |
| Amandla ejeli | ≥800 g/cm² | 850 |
| PH | 5—8 | 6.3 |
| Njengoba (mg/kg) | ≤ 3 | < 3 |
| I-Pb (mg/kg) | ≤ 5 | < 5 |
| Izinsimbi ezisindayo (Njengoba i-pb) | ≤20mg/kg | <20mg/kg |
| Isitashi | Akukho luhlaza okwesibhakabhaka | Isivumelwano |
| Inani Eliphelele Lepuleti | ≤ 5000 cfu/g | < 4700 cfu/g |
| I-Escherichia Coli | < 30 MPN/100g | < 30 MPN/100g |
| Isiphetho | Ukuhlolwa ngokwezinga le-E406 kuyafaneleka. | |
1) I-Agar isetshenziswa kabanzi ezinhlotsheni ezahlukene zokudla
2) I-Agar iyisithako esifanelekile kakhulu sesiphuzo esithambile ngenxa yokuqina kwayo nokunambitheka kwayo okuhle, ingasetshenziswa ekudleni okufana nesithako esithambile: isiphuzo esithambile, i-chewing gum, ikhofi esheshayo, itiye esheshayo, ama-analog emikhiqizo yobisi, ama-gelatin, ama-dessert e-pudding, isithako esithambile etafuleni kanye nokudla okubhakiwe.
3) I-Agar ingasetshenziswa nakwezokwelapha kanye nezimonyo, isibonelo, isiraphu, umuthi wokuxubha amazinyo, izindebe zomlomo, umshini wokuhlanza umlomo kanye nemikhiqizo efanayo.
1. Iminyaka engaphezu kwengu-10 yesipiliyoni nge-ISO eqinisekisiwe,
2. Ifektri yokuxuba ukunambitheka kanye noshukela, iTianjia Own Brands,
3. Ucwaningo mayelana nolwazi lwemakethe kanye nokulandelela izitayela,
4. Ukulethwa Ngesikhathi Esifanele kanye Nokukhushulwa Kwesitoko emikhiqizweni eshisayo edinga kakhulu,
5. Ithembekile futhi ilandele ngokuqinile umthwalo wenkontileka kanye nensizakalo yokuthengisa ngemuva,
6. Ochwepheshe kwi-International Logistic Service, imibhalo yokuqinisekisa ukuthi izinto zisebenza ngokusemthethweni kanye nenqubo yokuhlola yeqembu lesithathu.
I-Agar itholakala ku-polysaccharide agarose, eyakha isakhiwo esisekelayo ezindongeni zamaseli zezinhlobo ezithile ze-algae, futhi ekhishwa lapho ibila. Lawa algae aziwa ngokuthi ama-agarophyte futhi ayingxenye ye-Rhodophyta (i-red algae) phylum. Empeleni i-Agar iyinhlanganisela yezingxenye ezimbili: i-polysaccharide agarose eqondile, kanye nengxube ehlukahlukene yama-molecule amancane abizwa ngokuthi i-agaropectin.
2. Ukwenza amabhuloho kasawoti nama-gel plug ukuze asetshenziswe ku-electrochemistry.
4. Njengesithako semvelo sokwenza ubumba oluyisibonelo ukuze izingane ezincane zidlale ngalo.
5. Njengengxenye evunyelwe yomanyolo we-bio kwezolimo eziphilayo.
Umbuzo 1. Ungaqhubeka kanjani ne-oda lomkhiqizo ngamunye?
Okokuqala, sicela usithumelele umbuzo ukuze usazise izidingo zakho (ezibalulekile);
Okwesibili, sizokuthumelela isilinganiso esiphelele okuhlanganisa nezindleko zokuthumela;
Okwesithathu, qinisekisa i-oda bese uthumela inkokhelo/idiphozithi;
Okwesine, sizohlela ukukhiqiza noma ukuletha izimpahla ngemuva kokuthola irisidi lasebhange.
Umbuzo 2. Yiziphi izitifiketi zekhwalithi yomkhiqizo ongazinikeza?
I-GMP, i-ISO22000, i-HACCP, i-BRC, i-KOSHER, i-MUI HALAL, i-ISO9001, i-ISO14001 kanye nombiko wokuhlolwa weqembu lesithathu, njenge-SGS noma i-BV.
U-3. Ingabe uchwepheshe ekuhlinzekeni ngezinsizakalo zokuthumela impahla kwamanye amazwe kanye nokugunyazwa kwamadokhumenti?
A. Iminyaka engaphezu kwe-10, inolwazi oluphelele lwenkonzo yezokuthutha kanye neyokuthengisa ngemuva kokuthengisa.
B. Ulwazi olujwayelekile kanye nolwazi lokuqinisekiswa kwesitifiketi: Ukuqinisekiswa kwe-CCPIT/Embassy, kanye nesitifiketi sokuhlolwa kwangaphambi kokuthunyelwa. Izitifiketi ze-COC, kuncike esicelweni somthengi.
Umbuzo 4. Unganikeza amasampula?
Siyakwazi ukuhlinzeka ngamasampula ukuze kuvunyelwe ikhwalithi yokuthunyelwa ngaphambi kokuthunyelwa, ukukhiqizwa kwesilingo futhi sisekele umlingani wethu ukuthuthukisa ibhizinisi eliningi ndawonye.
Umbuzo 5. Yimaphi amabhrendi nephakheji ongawanikeza?
Uhlobo lwe-A.Original, i-Tianjia Brand kanye ne-OEM ngokusekelwe esicelweni sekhasimende,
B. Amaphakheji angaba amaphakheji amancane kuya ku-1kg/isikhwama noma i-1kg/ithini ngokwesidingo somthengi.
Umbuzo 6. Iyini isikhathi sokukhokha?
I-T/T, i-L/C, i-D/P, i-Western Union.
Umbuzo 7. Siyini Isimo Sokulethwa?
A.EXW, FOB, CIF, CFR CPT, CIP DDU noma nge-DHL/FEDEX/TNT.
B. Ukuthunyelwa kungaba yi-Mixed FCL, FCL, LCL noma nge-Airline, Vessel kanye ne-train transport mode.
