Amaswidi

I-Stevioside

Igama lomkhiqizo:I-Stevioside
Inani elincane le-oda: 1000kgs
Ikhono Lokuhlinzeka:1000Ton/ Ngenyanga
Imbobo:I-Shanghai/Qingdao/Tianjin
Inombolo ye-CAS:57817-89-7
Ukubukeka:Impushana emhlophe emhlophe
I-Molecular Formula:I-C38H60O18
Impilo Yeshelufu:iminyaka engu-2
Indawo Yomsuka:China
I-Polydextrose

Igama lomkhiqizo:I-Polydextrose
Inani elincane le-oda: 1000kgs
Ikhono Lokuhlinzeka:1600Ton/ Ngenyanga
Imbobo:I-Shanghai/Qingdao/Tianjin
Inombolo ye-CAS:68424-04-4
Ukubukeka:Impushana Ephuzi Ekhanyayo
I-Molecular Formula:(C6H10O5)n
Impilo Yeshelufu:iminyaka engu-2
Indawo Yomsuka:China
TianJia Food Additive Manufacturer Monk Fruit Extract

Inombolo ye-CAS:88901-36-4
Ukupakishwa:25kg/Isikhwama
Inani elincane le-oda:1000kgs

I-TianJia Umkhiqizi Ongezela Ukudla I-Sweet glycoside yase-Siraitia grosvenorii

Inombolo ye-CAS:89590-98-7
Ukupakishwa:25kg/Isikhwama
Inani elincane le-oda:1000kgs

Okomzimba Inkomba	Into	Inkomba	Imiphumela Yokuhlola	Into Isiphetho
	Ukubukeka	Okumhlophe noma okuphuzi impushana	Impushana emhlophe	Ihlangana
	Iphunga	Ukunambitheka okumnandi, alikho iphunga elingavamile	Ukunambitheka okumnandi, alikho iphunga elingavamile	Ihlangana
	Ukungcola	Akukho ukungcola okubonakalayo	Akukho ukungcola okubonakalayo	Ihlangana
Okuqukethwe kwe-D-Allulose (isisekelo esomile) ，% ≥		98	99. 1	Ihlangana
Izinsalela zokubasa ,% ≤		0.1	0.02	Ihlangana
Ukulahlekelwa ekumisweni ,% ≤		1.0	0.7	Ihlangana
pH		3.0~7.0	5.02	Ihlangana

Into yokuhlola	Okujwayelekile	Umphumela
Ukubukeka	I-crystal powder emhlophe, ukunambitheka okumnandi	Amakristalu amancane amhlophe Akukho ukungcola okubonakalayo
I-Fructose Assay (%)	98.0- 102.0	99.52
Ukulahlekelwa ukomiswa/ (%)	0.5 ubuningi.	0.07
I-Acidity/ (ml)	0.50 Max.	0.36
Izinsalela zokubasa/ (%)	0.05 Max.	0.037
I-Hydroxymethyfurfural,% (isisekelo esomile)	0. 1 Max.	0.0014
I-Chloride (ppm)	<40.	<40
I-sulfate (%)	0.025 Max	<0.025
I-Arsenic, (As(mg/kg)	0. 1Ubukhulu.	<0.1
Ukuhola (mg/kg)	0. 1 Max.	<0.1
I-Ca(mg/kg)	5Ubukhulu	＜5
Ithusi(mg/kg)	5.0 Max	Okubi
I-Heavy Metal (mg/kg)	5.0 Max	<0.02
Isamba senani lepuleti (cfu/g)	100 Max.	＜10
Isikhunta nemvubelo (cfu/g)	10 Max.	＜10
I-Coliform (MPN/g)	Okubi	Okubi
E. Coli & Salmonella	Okubi	Okubi
I-Staphylococcus aureus	Okubi	Okubi
02	Umhloli	01

Igama Lomkhiqizo	I-Sorbitol
Inombolo ye-CAS.	50-70-4
Iphuzu elibilayo	bp760 105°
Amanzi Ancibilikayo	Incibilika emanzini (235g/100g amanzi, 25℃), glycerol, propylene glycol, encibilika kancane ku-methanol, ethanol, acetic acid, phenol kanye nesisombululo se-acetamide.Cishe ayincibiliki kwezinye izinyibilikisi eziningi eziphilayo.
Ukubukeka	I-crystalline powder emhlophe engenaphunga, imnandi ne-hygroscopic.
Isicelo	Isetshenziswa njenge-conditioner yomswakama wokudla, i-fragrance retainer, i-antioxidant, i-cosmetic raw material, ugwayi, i-toothpaste moisturizing agent, uvithamini C, impahla eluhlaza yokunamathisela.

INTO	IZINGA
UKUBUKA	UPHUUWULU LWEKHUMBULU OMHLOPHE
I-ASSAY	99.0-101.0%
IKHALA	AYIKHO
AMANZI AMANZI	INCAZULULA NGOKUKHULULEKILE
Ukumuncwa kwe-ULTRAVIOLET	227±2NM
I-SOLUBILITY KU-ETHANOL	INXLULEKA KANcane
UKULAHLEKELWA EKOMISENI	1.0 % MAX
I-SULFATE	0.1% MAX
I-POTASIUM	17.0-21 %
UKUNGANGCOLILE	20 PPM MAX
IMETALI ESINZIMA(PB)	1.0 PPM MAX
I-FLUORID	3.0 PPM MAX
I-SELENIUM	10.0 PPM MAX
LEAD	1.0 PPM MAX
PH VALUE	6.5-7.5

Into yokuhlola	Okujwayelekile	Umphumela
Incazelo	I-crystalline powder emhlophe	Vumelanisa
Ibanga lokuncibilika	92-96℃	Vumelanisa
PH	4.5-6.5	Vumelanisa
Ukulahlekelwa ngokomiswa,	≤0.20 %	Vumelanisa
Umlotha	≤0.6 %	Vumelanisa
Izinsimbi ezisindayo (Pb)	≤5.0 mg/kg	Vumelanisa
I-Assay (isisekelo esomile,)	98.5%-101.0%	Vumelanisa
As	≤2.0 mg/kg	Vumelanisa
Ukwanda kwamagciwane	≤300 cfu/g	Vumelanisa
I-Coliform	Okubi	Okubi