I-L-Threonine Powder
I-Threonine iyisithako esibalulekile sokudla esingaqinisa okusanhlamvu, amakhekhe, kanye nemikhiqizo yobisi. Njenge-tryptophan, inomphumela wokunciphisa ukukhathala komuntu kanye nokukhuthaza ukukhula nentuthuko. Kwezokwelapha, ngenxa yokuba khona kwamaqembu e-hydroxyl esakhiweni se-threonine, inomphumela wokubamba amanzi esikhumbeni somuntu, ibopha kuma-oligosaccharides, idlala indima ebalulekile ekuvikeleni ulwelwesi lwamaseli, futhi ingakhuthaza ukwakheka kwe-phospholipid kanye nokushiswa kwe-fatty acid emzimbeni. Ukwakheka kwayo kunomphumela wezokwelapha wokukhuthaza intuthuko yomuntu kanye nesibindi esilwa namafutha, futhi kuyingxenye yokufakwa kwe-amino acid ehlanganisiwe. Ngesikhathi esifanayo, i-threonine nayo iyinto eluhlaza yokukhiqiza uhlobo lwemithi yokubulala amagciwane esebenza kahle kakhulu futhi engazweli - i-monoacylamycin.
Imithombo yokudla eyinhloko:ukudla okubilisiwe (imikhiqizo yokusanhlamvu), amaqanda, i-chrysanthemum, ubisi, amakinati, ilayisi, izaqathi, imifino enamaqabunga, i-papaya, i-alfalfa, njll. I-Threonine isetshenziswa kwezokwelapha, ama-reagents amakhemikhali, iziqiniseko zokudla, izithasiselo zokudla, njll. Ikakhulukazi maqondana nezengezo zokudla, umthamo ukhule ngokushesha, futhi uvame ukungezwa ekudleni kwezingulube ezincane nezinkukhu. Ziyi-amino acid yesibili ekhawulelayo ekudleni kwezingulube kanye ne-amino acid yesithathu ekhawulelayo ekudleni kwezinkukhu.
Ngokuthuthuka kwezinga lokuphila kwabantu kanye nokuthuthukiswa kokufuywa kwezinhlanzi, i-threonine, njenge-amino acid yokudla, isetshenziswa kabanzi ukwengeza ukudla kwezingulube ezincane, ukudla kwezingulube zokuzalanisa, ukudla kwezinkukhu, ukudla kwezimfanzi, kanye nokudla kwe-eel. Inezici ezilandelayo:
(1) Ibhalansi ye-amino acid elungisekayo ekudleni ukuze kukhuthazwe ukukhula;
(2) Kungathuthukisa ikhwalithi yenyama;
(3) Kungathuthukisa inani lokudla okunempilo kwezithako zokudla ngokugaya okuphansi kwama-amino acid;
(4) Ingakhiqiza ukudla okuneprotheyini ephansi, okusiza ukonga izinsiza zamaprotheni;
(5) Kunganciphisa izindleko zezinto zokusetshenziswa zokudla;
(6) Kunganciphisa okuqukethwe yi-nitrogen endle nasemchameni wezilwane nezinkukhu, kanye nokuhlushwa kanye nezinga lokukhululwa kwe-ammonia ezindlini zezilwane nezinkukhu.
Inhloso:
1. Isetshenziswa kakhulu njengesengezo sokudla okunempilo. Ukushisa nge-glucose kungakha kalula iphunga elishile nelishokoledi, elinomphumela wokuthuthukisa iphunga. Ingasetshenziswa futhi ocwaningweni lwe-biochemical.
2. Njengesithuthukisi sezakhamzimba zokudla, i-threonine iyi-amino acid ebalulekile. I-Threonine ivame ukungezwa ekudleni kwezingulube ezincane nezinkukhu, futhi iyi-amino acid yesibili ekhawulelayo ekudleni kwezingulube kanye ne-amino acid yesithathu ekhawulelayo ekudleni kwezinkukhu. Ingezwa ekudleni okuqukethe okusanhlamvu okufana nokolweni nebhali.
3. Izithasiselo zokudla okunempilo, ezisetshenziselwa nokulungiselela ukufakwa kwe-amino acid kanye nokulungiselela okuphelele kwe-amino acid.
4. Isetshenziswa njengokwelashwa okusizayo kwezilonda zesisu. Ingalapha nezifo zenhliziyo ezifana ne-anemia kanye ne-angina, i-arteritis, kanye nokwehluleka kwenhliziyo.
5. I-L-threonine yakhiwe yi-W C. I-Rose yahlukanisa futhi yayithola ku-hydrolysate ye-fibrin ngo-1935, futhi kuye kwafakazelwa ukuthi iyi-amino acid yokugcina ebalulekile eyatholakala. Iyi-amino acid yesibili noma yesithathu ekhawulela imfuyo nezinkukhu, futhi inemiphumela ebaluleke kakhulu yomzimba ezilwaneni. Njengokukhuthaza ukukhula nokuthuthukisa ukusebenza komzimba; Ukulinganisela ama-amino acid ekudleni ukuze wenze isilinganiso sama-amino acid sibe seduze neprotheni efanele, ngaleyo ndlela kuncishiswe izidingo zemfuyo nezinkukhu zokuqukethwe kwamaprotheni ekudleni. Ukuntuleka kwe-threonine kungaholela ezimpawini ezinjengokuncipha kokudla, ukukhula okulimele, ukwehla kokusetshenziswa kokudla, kanye nokucindezelwa komzimba ezilwaneni. Eminyakeni yamuva nje, imikhiqizo yokwenziwa ye-lysine ne-methionine isetshenziswe kabanzi ekudleni, futhi i-threonine iye yaba yinto ekhawulela kancane kancane ethinta ukusebenza kokukhiqiza izilwane. Ucwaningo olwengeziwe nge-threonine lungasiza ekuqondiseni ngempumelelo ukukhiqizwa kwemfuyo nezinkukhu.
I-L-threonine (i-L-threonine) iyi-amino acid ebalulekile engenakukhiqizwa yizilwane ngokwazo. Ingasetshenziswa ukulinganisela ngokunembile ukwakheka kwe-amino acid kokudla, ukuhlangabezana nezidingo zokukhula kwezilwane kanye nokugcinwa kwazo, ukwandisa ukukhuluphala kanye nephesenti lenyama engenamafutha, kanye nokunciphisa isilinganiso sokudla kuya kwenyama; Ingathuthukisa inani lokudla okunempilo kwezinto zokudla ngokugaya okuphansi kwe-amino acid futhi ithuthukise ukusebenza kokukhiqizwa kokudla okuphansi kwamandla; Inganciphisa izinga lamaprotheni aluhlaza ekudleni, ithuthukise izinga lokusetshenziswa kwe-nitrogen kokudla, futhi inciphise izindleko zokudla; Ingasetshenziswa ekuzaleni nasekuzaleni izingulube, izinkukhu, amadada, kanye nemikhiqizo yasemanzini ethuthukisiwe. I-L-threonine iyisengezo sokudla esikhiqizwa ngokusebenzisa izimiso zobunjiniyela bezinto eziphilayo kanye nokusebenzisa izinto zokusetshenziswa ezifana nesitashi sommbila ngokubilisa okujulile koketshezi kanye nokuhluzwa. Ibhalansi ye-amino acid elungisekayo ekudleni ingakhuthaza ukukhula, ithuthukise ikhwalithi yenyama, ithuthukise inani lokudla okunempilo kwezithako zokudla ngokugaya okuphansi kwe-amino acid, futhi ikhiqize ukudla okuphansi kweprotheni. Lokhu kusiza ukonga izinsiza zamaprotheni, ukunciphisa izindleko zezinto zokudla, ukunciphisa okuqukethwe kwe-nitrogen emqubeni wezilwane kanye nomchamo, kanye nokuhlushwa kwe-ammonia kanye nezinga lokukhululwa ezindlini zezilwane nezinkukhu. Isetshenziswa kabanzi ekungezeni ukudla kwezingulube ezincane, ukudla kwezingulube zokuzalanisa, ukudla kwezinkukhu, ukudla kwezimfanzi, kanye nokudla kwe-eel. [1]
6. I-L-threonine (i-L-threonine) iyona kuphela i-amino acid emzimbeni engashintshi futhi ingashintshi, kodwa iguqulwa ngqo ibe ezinye izinto ngokusebenzisa i-catalysis ye-threonine dehydratase, i-threonine dehydrogenase, kanye ne-threonine aldolase. Isibonelo, i-threonine ingaguqulwa ibe yi-butyryl CoA, i-succinyl CoA, i-serine, i-glycine, njll. Ngaphezu kwalokho, i-threonine eningi ingakhuphula amazinga e-lysine- α- Umsebenzi we-ketogluconate reductase ungasuswa ngokungeza inani elifanele le-threonine ekudleni, okuholela ekwehleni kokukhuluphala komzimba okubangelwa yi-lysine eningi. Isilinganiso se-protein/deoxyribonucleic acid (DNA) kanye ne-RNA/DNA ezicutshini zesibindi nemisipha siyancipha. Ukwengeza i-threonine kunganciphisa nokuvimbela ukukhula okubangelwa yi-tryptophan noma i-methionine eningi. Ngokusho kwemibiko, iningi lokumuncwa kwe-threonine yizinkukhu kwenzeka esiswini se-duodenum, isivuno, kanye nesisu se-glandular. Ngemva kokumuncwa, i-threonine ishintsha ngokushesha ibe amaprotheni esibindi futhi ifakwa emzimbeni.
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