Umkhiqizi Wokungeza Ukudla we-TianJia (I+G) I-Disodium 5′-Ribonucleotide
INDEX | INKCAZO | IMIPHUMELA |
UKUBUKA | AMAKHWEHLI EMHLOPHE NOMA IPHROWU EKHRISTU | UPHUUWULU LWEKHUMBULU OMHLOPHE |
I-ASSAY(IMP+GMP)/% | 97.0-102.0 | 98.5 |
I-IMP/(%)(INDLELA ENGXHUBEKILE) | 48.0-52.0 | 50.5 |
I-GMP/(%)(INDLELA ENGXHUBEKILE) | 48.0-52.0 | 49.5 |
UKULAHLEKELWA EKOMISENI/(%) | ≤25.0 | 22.9 |
UKUTHOLAKALA KWE-5% SOLUTION/(%) | ≥95.0 | 99.0 |
PH(5% SOLUTION) | 7.0-8.5 | 7.8 |
AMANYE ama-NUCLEOTIDE | AKUTHOLAKALI | AKUTHOLAKALI |
I-AMINO ACID | AKUTHOLAKALI | AKUTHOLAKALI |
I-NH4+(AMMONIUM) | AKUTHOLAKALI | AKUTHOLAKALI |
I-ARSENIC(As2O3)/(mg/kg) | ≤1 | <1 |
IZINSIMBI EZISINDAYO(Pb)/ (mg/kg) | ≤10 | <10 |
Ingasetshenziswa njenge-flavour enhancer (i-ejenti yokunambitha).Lo mkhiqizo uvame ukuhlanganiswa ne-sodium glutamate, inani layo elingama-2% kuya ku-10% we-monosodium glutamate.Ingahlanganiswa nezinye izinhlobo zezithako, njengohlobo lwengxenye ye-umami ehlanganisiwe ingu-88% we-MSG, u-8% wama-nucleotide wokunambitha kanye no-4% we-citric acid.Ezinye izingxenye bekungama-41% e-MSG, ama-nucleotide okunambitha angama-2%, amaprotheni ezilwane angama-57% ane-hydrolyzed, kanye ne-1% ye-disodium succinate.
1.Isipiliyoni seminyaka engaphezu kwe-10 nesitifiketi se-ISO,
2.Imboni ye-flavour kanye ne-sweetener mixing, i-Tianjia Own Brands,
3.Research on the Market Knowledge kanye nokulandelela izitayela,
4.Timely Deliver & Stock Promotion emikhiqizweni efunwa kakhulu,
5.Uthembekile futhi ulandele ngokuqinile umthwalo wemfanelo wenkontileka nangemva kwesevisi yokuthengisa,
6. Ingcweti Yesevisi Yezokuthutha Yamazwe Ngamazwe, imibhalo Yokwenza Ngokusemthethweni Nenqubo Yokuhlola Umuntu Oseceleni.