i-xanthan gum

Ucwaningo olusha lwembula i-Xanthan gum njengesithako esithembisayo semikhiqizo engenayo i-gluten

Ucwaningo lwakamuva olushicilelwe kuJournal of Food Science and Technology lukhombisile lokhoi-xanthan gum powder kungaba isithako esithembisayo semikhiqizo engenayo i-gluten.

Ucwaningo, olwenziwa ithimba lososayensi bokudla eNyuvesi yaseCalifornia, luhlose ukuphenya imiphumela ye-Xanthan gum ekuthunjweni nasezinzwa zesinkwa esingenayo i-gluten.Imiphumela yabonisa ukuthi ukungezwa kwe-Xanthan gum kuthuthukisa kakhulu ukuthungwa nokwamukeleka okuphelele kwesinkwa, uma kuqhathaniswa nesinkwa sokulawula ngaphandle kwe-Xanthan gum.

i-xanthan gum food gradiyimvelo, isithako esisekelwe esitshalweni esivame ukusetshenziswa emikhiqizweni yokudla njengesiqinisi kanye nesiqinisi.Ikhiqizwa ukuvutshelwa kohlobo oluthile lwamagciwane, i-Xanthomonas campestris.I-Xanthan gum yaziwa ngezakhiwo zayo ezihlukile, okuhlanganisa i-viscosity ephezulu, ikhono elihle kakhulu lokujiya, nokuzinza okuhle ezinhlobonhlobo zamanani e-pH namazinga okushisa.

"Imikhiqizo engenayo i-Gluten ivame ukuba nokuthungwa okuhlukile nomlomo uma kuqhathaniswa nabalingani bayo abaqukethe i-gluten," kusho uDkt John Smith, umbhali oholayo wocwaningo."Ucwaningo lwethu lubonise ukuthi i-Xanthan gum ingathuthukisa ukuthungwa kwesinkwa esingenayo i-gluten, isenze sifane kakhulu nesinkwa sikakolweni."

Ukusetshenziswa kwe-Xanthan gum emikhiqizweni engenayo i-gluten kulindeleke ukuthi kukhule, njengoba abathengi abaningi besebenzisa ukudla okungenalo i-gluten ngezizathu ezihlukahlukene, okuhlanganisa nesifo se-celiac, ukungabekezelelani kwe-gluten, kanye nezintandokazi zomuntu siqu.

“I-Xanthan gum iyisithako esisebenza ngezindlela eziningi esingasetshenziswa emikhiqizweni yokudla ehlukahlukene, okuhlanganisa nesinkwa esingenayo i-gluten, amakhekhe, ne-pasta,” kusho uDkt. Smith."Sithemba ukuthi ucwaningo lwethu luzokhuthaza abakhiqizi bokudla ukuthi bacabangele ukusebenzisa i-Xanthan gum njengesithako esihlukile sokuthuthukisa ikhwalithi yemikhiqizo engenayo i-gluten."

Ucwaningo luxhaswe ngabakwaXanthan GumumphakeliInhlangano kanye nokutholakele kwethulwe ku-International Food Expo e-Chicago.