I-Lecithin yesoya

Incazelo emfushane:

Inombolo ye-CAS:8002-43-5
Ukupakisha:25kg/Isikhwama
Ubuningi be-Order encane:1000kgs

I-Lecithin yesoyaiyisithako esihle ongasifaka ezindleleni zakho zokupheka nezokunakekelwa komzimba. Iqukethe izakhiwo eziningi ezizuzisayo, futhi isetshenziswa njenge-emulsifier, i-thickener, i-stabilizer, i-moisturizer emnene, i-moisturizer, kanye ne-emollient. I-Lecithin ingasetshenziswa cishe kunoma iyiphi iresiphi, futhi ivame ukutholakala kokubili ekudleni nasemikhiqizweni yezimonyo.

Sithumelele i-imeyili

Imininingwane Yomkhiqizo

Amathegi Omkhiqizo

Ukubukeka	Uketshezi olunombala onsundu okhanyayo kuya kophuzi, oluqinile ngaphandle kwezinhlayiya zangaphandle.
Ukunambitha/iphunga	Akunambitheki, ikakhulukazi iSoya
I-Acetone Ayincibiliki	Okuncane okungu-60%
I-Hexane Ayinyibiliki	0.3% Ubuningi
Umswakama	1.0% Ubuningi
Inani le-asidi	30 KOH/g Ubuningi
Inani le-Peroxide	5.0 meq/kg Ubuningi
Umbala (Umlimi)	12 Ubuningi
Ukuqina (ku-250C Brookfield)	60-140 Ukuphakama Okuphezulu
Izinsimbi Ezisindayo (i-Lead Pb)	100 ppb Ubuningi
Izinsimbi Ezisindayo (i-Arsenic As)	10 ppb Ubuningi

I-Soy Lecithin Powder

Impuphu ye-Lecithin iyisengezo sokudla semvelo esimsulwa esenziwe nge-lecithin ye-soy exutshwe ne-NON-GMO edliwayo enesethi ephelele yemishini yokukhipha i-CO2 ebaluleke kakhulu engeniswe e-Uhde Company yaseJalimane. Okuqukethwe kwe-lecithin okuphelele kungaphezu kuka-95%, kufaka phakathi okuqukethwe yi-phosphatidylcholine (PC, lecithin) okungu-20-23%. Impuphu ye-lecithin inemisebenzi eminingi yokudla okunempilo kanye nokunakekelwa kwempilo emzimbeni womuntu. Ingavimbela ngempumelelo futhi inciphise i-atherosclerosis kanye nezinye izifo zenhliziyo nemithambo yegazi, isuse ukukhathala, iqinise ikhono lokukhumbula, imunce futhi isebenzise ukudla, ikhulise ukukhuthazela namandla omzimba, futhi ithuthukise imisebenzi yenhliziyo nobuchopho.

I-lecithin yesoya iwumkhiqizo okhishwe ku-oyela ophansi wamafutha esoya. Iyi-ester eyakhiwe yi-glycerin, i-fatty acid, i-choline noma i-cholamine, futhi ingancibilikiswa kumafutha kanye nezinyibilikisi ezingezona ezi-polar.

Ukwakheka kwe-lecithin yesoya kuyinkimbinkimbi, ikakhulukazi kuqukethe i-lecithin (cishe i-34.2%), i-cephalin (cishe i-19.7%), i-inositol phospholipid (cishe i-16.0%), i-phosphatidylserine (cishe i-15.8%), i-phosphatidic acid (cishe i-3.6%) kanye nezinye i-phospholipid (cishe i-10.7%).

Lo mkhiqizo uphuzi kuya kophuzi omnyama. Ama-phospholipid angakhishwa hhayi kuphela kusoya, kodwa futhi nasezimbewini zelanga kanye namaqanda. Ama-lecithin e-Amulin soybean lecithin ayimpuphu ekhishwe futhi egobile, engasetshenziswa ekufakweni kwamaphilisi noma njengezinto zokusetshenziswa zokukhipha.

Kungani Sikhethe

1. Iminyaka engaphezu kwengu-10 yesipiliyoni nge-ISO eqinisekisiwe,
2. Ifektri yokuxuba ukunambitheka kanye noshukela, iTianjia Own Brands,
3. Ucwaningo mayelana nolwazi lwemakethe kanye nokulandelela izitayela,
4. Ukulethwa Ngesikhathi Esifanele kanye Nokukhushulwa Kwesitoko emikhiqizweni eshisayo edinga kakhulu,
5. Ithembekile futhi ilandele ngokuqinile umthwalo wenkontileka kanye nensizakalo yokuthengisa ngemuva,
6. Ochwepheshe kwi-International Logistic Service, imibhalo yokuqinisekisa ukuthi izinto zisebenza ngokusemthethweni kanye nenqubo yokuhlola yeqembu lesithathu.