I-TianJia Yokungeza Ukudla Umkhiqizi I-Lactic Acid
| Ukucaciswa kwe-Lactic Acid | |
| Izinto | Amazinga |
| Ukubukeka | Uketshezi oluphuzi olukhanyayo noma olunemibala |
| Isivivinyo | 80% min |
| Izinsimbi Ezisindayo (njenge-Pb) | 0.001% ubuningi |
| Insimbi | 0.001% ubuningi |
| I-Arsenic | 0.0003% ubuningi |
| I-Chloride | 0.2% ubuningi |
| Umlotha one-sulphate | 0.1% ubuningi |
| Izinsalela ekushiseni | 01% ubuningi |
| Ushukela | Phasa ukuhlolwa |
I-Lactic Acid iyinhlanganisela yemvelo enefomula ethi CH3CH(OH)CO2H.Esimeni sayo esiqinile, imhlophe futhi iyancibilika emanzini.Esimeni sayo samanzi, kuyacaca.Ikhiqizwa kokubili ngokwemvelo nangokwenziwa.
I-Lactic acid itholakala ngokuyinhloko emikhiqizweni yobisi olumuncu, njenge-koumiss, i-laban, iyogathi, i-kefir, ama-cottage cheeses, ne-kombucha.I-casein ebisini olubilile ihlanganiswe (igoqwe) yi-lactic acid.I-Lactic acid nayo ibhekele ukunambitheka okumuncu kwesinkwa esimuncu.
1.Isipiliyoni seminyaka engaphezu kwe-10 nesitifiketi se-ISO,
2.Imboni ye-flavour kanye ne-sweetener mixing, i-Tianjia Own Brands,
3.Research on the Market Knowledge kanye nokulandelela izitayela,
4.Timely Deliver & Stock Promotion emikhiqizweni efunwa kakhulu,
5.Uthembekile futhi ulandele ngokuqinile umthwalo wemfanelo wenkontileka nangemva kwesevisi yokuthengisa,
6. Ingcweti Yesevisi Yezokuthutha Yamazwe Ngamazwe, imibhalo Yokwenza Ngokusemthethweni Nenqubo Yokuhlola Umuntu Oseceleni.
