I-TianJia Yokungeza Ukudla Umkhiqizi u-L-Methionine

Umkhiqizi Wokungezelela Wokudla we-TianJia u-L-Methionine Isithombe Esifakiwe

Incazelo emfushane:

Inombolo ye-CAS:63-68-3

Ukupakishwa:25kg/Isikhwama

Inani elincane le-oda:1000kgs

Ukubukeka:I-flake emhlophe njengamakristalu noma impushana

PH inani:5.95 (1% isixazululo samanzi);

Ukulahlekelwa ekumisweni:≤ 0.05%;

Izinsimbi ezisindayo (ezibalwe ngo-Pb):≤ 0.001%;

Ukudlulisela:≥ 99.6%;

Izinsalela ezivuthayo:≤ 0.04%;

I-Chloride (ibalwa njenge-Cl):≤ 0.02%;

I-Sulfate (ibalwa njenge-SO4):≤ 0.02%;

Usawoti we-Arsenic:≤ 0.0001%;

I-ayina:≤ 0.001%;

[NH4+]:≤ 0.02%;

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Omaka bomkhiqizo

I-Methionine iyinhlanganisela ye-organic engenye yama-amino acid abalulekile akha umzimba womuntu.Ifomula yayo yamangqamuzana ithi C5H11O2NS, enomsebenzi wokubona futhi ehilelekile ekuhlanganiseni amaprotheni.

Ngenxa yokuthi ayikwazi ukukhiqizwa ngaphakathi, kufanele itholakale ngaphandle.Uma i-methionine ishoda, ingabangela ukuthi ukwakheka kwamaprotheni kuvinjwe emzimbeni, kubangele ukulimala emzimbeni.I-oxidation eyeqile ye-membrane lipids ebangelwa ama-radicals angenawo umoya-mpilo emzimbeni iyimbangela yokulimala okuhlukahlukene emzimbeni.Ama-peroxide e-lipid angalimaza ulwelwesi lwe-lysosomal oluyisisekelo nolwesibili, akhiphe i-acidic phosphatase equkethwe ku-lysosome njenge-enzyme ye-hydrolytic, edala umonakalo kuma-organelles abalulekile njengamaseli nolwelwesi lwe-mitochondrial.I-Methionine ilwa nalo monakalo ngezindlela ezahlukahlukene.

Isetshenziswa kakhulu njengesengezo sokudla okunomsoco.Umphumela we-physiological we-L-methionine ufana nowe-L-methionine, kodwa intengo yawo iphansi (uhlobo lwe-L lwenziwe ngohlobo lwe-DL), ngakho-ke i-DL methionine ivame ukusetshenziswa.Ama-amino acid avinjelwe atholakala ekudleni okusekelwe ezitshalweni okufana ne-oats, rye, irayisi, ummbila, ukolweni, ufulawa wamantongomane, ubhontshisi wesoya, amazambane, isipinashi, njll. Engeza ekudleni okungenhla ukuze uthuthukise ibhalansi ye-amino acid.Isidingo siyahlukahluka ngokuthathwa kwe-cystine.Isidingo sabesilisa abadala singu-1.1g/d.

Ukunambitheka kwama-urchins olwandle kuhlobene ne-methionine, ubumnandi bama-urchins olwandle buhlobene ne-glycine ne-alanine, ukumunyu kuhlobene ne-valine, futhi ubusha buhlobene ne-glutamate.Ngakho-ke, lawa ma-amino acid angakhiwa njengezinongo.

Isasetshenziselwa ukufakwa kwe-amino acid kanye namalungiselelo aphelele e-amino acid.

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